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The kids and I made these cinnamon ornaments the other day and they smell incredible! They're not quite dry yet, so I don't know how they'll really work on the tree, but I thought I'd share.
Cinnamon Ornaments
non edible
3/4 c. ground cinnamon
1 T. ground allspice
2 T. ground cloves
1 T. ground nutmeg
1 c. applesauce
Combine spices, blending well. Stir in applesauce; blend well. Dough will be stiff. Roll dough out to 1/4 inch thickness on waxed paper. Cut out with Christmas cookie cutter shapes. Peel away dough and re-roll as necessary. Make holes for hanging with wire hangers. Let dry uncovered for 4-5 days.
4 comments:
adorable! and thanks for sharing the recipe - I made these in girl scouts when I was little and I *loved* the smell.
I might have to do this with the girls - although I think Marian made one last year in preschool. Don't forget to write their names and the year on the back! :D
Looks great Ange!
How cool thanks for sharing. I'm these instructions for next year.
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